"Light" Chocolate Chip Oatmeal Cookies

1. 1

   Combine margarine, sugar, egg, vanilla and cinnamon. Stir until creamy and smooth. I microwave the margarine for about 30 seconds to soften.

2. 2

   Add flour and baking powder and stir until completely combined.

3. 3

   Add oats and then chocolate chips.

4. 4

   Spoon onto greased cookie sheets with a soup spoon with about an inch between each cookie.

5. 5

   Bake at 350 F for 11 minutes. I used two sheets in the oven at once, and if you do that, switch the bottom sheet with the top sheet after about 5 minutes and then continue cookie.

6. 6

   Let cool.

* Per serving · 4 servings · Values may vary.

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