How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light Bread Fruit Pie?

You need 6 ingredients. The key ingredients include: 1 or 2 cans cherry or apple pie filling, 6 slices light bread, 1 stick butter or margarine, 1 c. sugar, and more.

Is Light Bread Fruit Pie suitable as baking & desserts?

Yes, Light Bread Fruit Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Light Bread Fruit Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Light Bread Fruit Pie Recipe

Name: Light Bread Fruit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 cans cherry or apple pie filling; 6 slices light bread; 1 stick butter or margarine; 1 c. sugar; 3 Tbsp. flour; 1 egg

Light Bread Fruit Pie – a delicious recipe with cherry, light bread, butter, sugar, flour, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 or 2 cans cherry or apple pie filling
6 slices light bread
1 stick butter or margarine
1 c. sugar
3 Tbsp. flour
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
524 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Light Bread Fruit Pie

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