Bake this irresistible Light Banana Pie at home. Made with bananas, vanilla wafer pie crust and milk. Easy step-by-step instructions included.
This Light Banana Pie relies on simple, everyday ingredients such as (8 oz.) lite cool whip, large ripe bananas, vanilla wafer pie crust and milk (1% for few fats). It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Light Banana Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026