Light Baked Butternut Squash

1. 1

   Preheat oven to 350.

2. 2

   Place the squash halves on a cookie sheet.

3. 3

   Spray each half of the squash 5-10 times with the butter spray.

4. 4

   Sprinkle each half of the squash with brown sugar. (Adding a sprinkle of pumpkin pie spice tastes good too!).

5. 5

   Bake at 350 for an hour or until soft.

6. 6

   Serve in shell.

* Per serving · 4 servings · Values may vary.

No additional tips available.