How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Light And Tender Rolls?

You need 9 ingredients. The key ingredients include: 1 1/2 c. scalded milk, 2 Tbsp. sugar, 1 1/2 tsp. salt, 1/3 c. shortening, and more.

Is Light And Tender Rolls suitable as general?

Yes, Light And Tender Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Light And Tender Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Light And Tender Rolls Recipe

Name: Light And Tender Rolls
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 c. scalded milk; 2 Tbsp. sugar; 1 1/2 tsp. salt; 1/3 c. shortening; 2 pkg. yeast; 1/3 c. very warm water (105~ to 115~); 1 egg, well beaten; 4 1/2 to 5 c. flour; melted margarine

Light And Tender Rolls – a delicious recipe with milk, sugar, salt, shortening, yeast, very warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. scalded milk
2 Tbsp. sugar
1 1/2 tsp. salt
1/3 c. shortening
2 pkg. yeast
1/3 c. very warm water (105~ to 115~)
1 egg, well beaten
4 1/2 to 5 c. flour
melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Light And Tender Rolls

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