Bake this irresistible Light And Fluffy Cream Cheese Pie at home. Made with cream cheese, sugar and graham cracker crust. Easy step-by-step instructions…
This Light And Fluffy Cream Cheese Pie relies on simple, everyday ingredients such as cream cheese, softened, (8 oz.) cool whip, sugar and graham cracker crust. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Light And Fluffy Cream Cheese Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026