Life Saver Cookies

1. 1

   Mix together butter, sugar, eggs and lemon extract.

2. 2

   Blend in flour, baking powder and salt.

3. 3

   Cover and chill at least 1 hour. Roll dough 1/8-inch thick on a lightly floured board.

4. 4

   Cut into desired shapes.

5. 5

   Cut a small hole in center with a sharp knife. Place cookies on foil covered baking sheet.

6. 6

   Place a Life Saver in the center of each cookie.

7. 7

   Bake at 375u00b0 for 7 to 9 minutes until lightly browned or until candy is melted.

8. 8

   Cool on baking sheet. Store in layers between wax paper.

9. 9

   These freeze nicely.

10. 10

    Yields 6 dozen.

* Per serving · 4 servings · Values may vary.

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