Life of the Party Fajitas Recipe

Name: Life of the Party Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon vegetable oil; 2 each chicken breasts; 1 pinch chili powder; 1 pinch cumin; 1 pinch oregano; 1 pinch salt; 1 pinch black pepper; 1 teaspoon garlic minced; 1/4 each red onion; 1/2 each sweet bell peppers; 2 teaspoons lemon juice; 2 each flour tortillas

Servings: persons

1 teaspoon vegetable oil
2 each chicken breasts
1 pinch chili powder
1 pinch cumin
1 pinch oregano
1 pinch salt
1 pinch black pepper
1 teaspoon garlic minced
1/4 each red onion
1/2 each sweet bell peppers
2 teaspoons lemon juice
2 each flour tortillas

1
Heat oil in skillet over medium heat.
2
Add chicken to skillet and sprinkle seasonings.
3
Stir fry for 4 minutes until cooked and slightly golden brown.
4
Set aside and keep warm.
5
Save 1/2 the chicken for later in the week.
6
Slice the vegetables and add to the skillet with the garlic.
7
Stir fry 3 minutes until tender.
8
Return half the chicken to the skillet.
9
Combine a drop of tabasco and lemon juice and drizzle over the chicken.
10
Heat through.
11
Microwave tortillas on high for 1 minute.
12
Spoon fajita mixture onto tortilla, roll up and serve garnished with sour cream, salsa and guacamole.

452

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 teaspoon vegetable oil, 2 each chicken breasts, 1 pinch chili powder, 1 pinch cumin, and more.

Yes, Life of the Party Fajitas falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Life of the Party Fajitas

How did you like this recipe?

Frequently Asked Questions