Licheeneh Ma Zahr

1. 1

   Slice the fruit and arrange on a pretty serving platter.

2. 2

   Sprinkle fruit with a splash of orange blossom water (about 1/2 tablespoon), ground cinnamon and powdered sugar.

3. 3

   Cover and set aside to allow flavors to intensify. You can refrigerate the fruit but should serve at room temperature.

4. 4

   Just before serving, add another sprinkle of powdered sugar and garnish with fresh herbs of choice such as lemon verbena or fresh mint.

5. 5

   Servings estimated.

* Per serving · 4 servings · Values may vary.

No additional tips available.