How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Libby's Corn and Mac Casserole?

You need 5 ingredients. The key ingredients include: 14 34 ounces cream-style corn, 14 34 ounces whole kernel corn, 1 cup elbow macaroni (dry, not cooked), ½ cup butter, and more.

Is Libby's Corn and Mac Casserole suitable as pasta & noodles?

Yes, Libby's Corn and Mac Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Libby's Corn and Mac Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Libby's Corn and Mac Casserole Recipe

Name: Libby's Corn and Mac Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 34 ounces cream-style corn; 14 34 ounces whole kernel corn; 1 cup elbow macaroni (dry, not cooked); ½ cup butter; 8 ounces Velveeta cheese, cubed

Libby's Corn and Mac Casserole – a delicious recipe with corn, kernel corn, elbow macaroni, butter, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

14 34 ounces cream-style corn
14 34 ounces whole kernel corn
1 cup elbow macaroni (dry, not cooked)
½ cup butter
8 ounces Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1940 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Libby's Corn and Mac Casserole

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