How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lia'S Walnut Burgers?

You need 15 ingredients. The key ingredients include: 2 large eggs, 2/3 C soft, whole-wheat bread crumbs, 1/2 C chopped walnuts, 1/2 C sliced green onions, and more.

Is Lia'S Walnut Burgers suitable as general?

Yes, Lia'S Walnut Burgers falls under the General category and is a great choice for this type of meal.

How do I store leftover Lia'S Walnut Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lia'S Walnut Burgers Recipe

Name: Lia'S Walnut Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggs; 2/3 C soft, whole-wheat bread crumbs; 1/2 C chopped walnuts; 1/2 C sliced green onions; 1/2 C toasted wheat germ; 1/2 C small curd cottage cheese; 2 Tbsp chopped parsley; 1 tsp dried basil; 1/2 tsp dried oregano leaves; 1/2 tsp paprika; Garlic salt; 4 slices jack cheese (1/8 in thick; 3 oz total); Toasted buns or bread; Thousand Island dressing; Tomato and onion slices, lettuce

Try this homemade Lia'S Walnut Burgers recipe the whole family will love. Made with eggs, soft, walnuts and green onions. Easy step-by-step instructions…

This Lia'S Walnut Burgers relies on simple, everyday ingredients such as large eggs, c chopped walnuts, c sliced green onions and c toasted wheat germ. It comes together quickly and makes 4 servings, at about 527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lia'S Walnut Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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