How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for LG's Crab In Thai Tomato Chili Sauce?

You need 15 ingredients. The key ingredients include: 20 stick snow crab stick, 3 tbsp oil, 4 tbsp thai chili sauce, 6 tbsp heinz tomato sauce, and more.

Is LG's Crab In Thai Tomato Chili Sauce suitable as seafood?

Yes, LG's Crab In Thai Tomato Chili Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover LG's Crab In Thai Tomato Chili Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

LG's Crab In Thai Tomato Chili Sauce Recipe

Name: LG's Crab In Thai Tomato Chili Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 stick snow crab stick; 3 tbsp oil; 4 tbsp thai chili sauce; 6 tbsp heinz tomato sauce; 1 tbsp light soy sauce; 3 tbsp fish sauce; 1 cup chicken stock; 1/4 cup white wine or cooking wine; 3 tbsp dice garlic; 3 tbsp dice shallot; 3 tbsp dice ginger; 2 deseeded red chili pepper; 1 tbsp cornstarch with 3tbsp of water; 1 egg; 2 cup spring onion

Warm up with this hearty LG's Crab In Thai Tomato Chili Sauce recipe. Made with crab stick, oil, chili sauce and tomato sauce. Easy step-by-step instruc…

This LG's Crab In Thai Tomato Chili Sauce relies on simple, everyday ingredients such as snow crab stick, oil, thai chili sauce and heinz tomato sauce. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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LG's Crab In Thai Tomato Chili Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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