Lettuce, Peaches And Basil Recipe

Name: Lettuce, Peaches And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the salad; ½ cups red leaf lettuce, torn into bite-sized pieces; 1 medium peach; 2 tablespoons walnuts, chopped; 1/3 cup basil, slightly packed; 2 leaves of fresh mint, cut into fine strips; 1 -2 ounce fresh goat cheese (optional); For the dressing; 1 1/2 tablespoons raspberry vinegar (or other fruity vinegar); 1 teaspoon sugar (or more, to taste); 1 pinch salt; 1 teaspoon Dijon mustard; 2 tablespoons walnut oil (or olive oil); 1 pinch pepper

Servings: persons

For the salad
½ cups red leaf lettuce, torn into bite-sized pieces
1 medium peach
2 tablespoons walnuts, chopped
1/3 cup basil, slightly packed
2 leaves of fresh mint, cut into fine strips
1 -2 ounce fresh goat cheese (optional)
For the dressing
1 1/2 tablespoons raspberry vinegar (or other fruity vinegar)
1 teaspoon sugar (or more, to taste)
1 pinch salt
1 teaspoon Dijon mustard
2 tablespoons walnut oil (or olive oil)
1 pinch pepper

1
If you have time, toast walnuts over medium heat until fragant or use as they are.
2
Wash lettuce and spin dry. Put in a large salad bowl.
3
Wash and dry peach. Cut in 1/4 inch wedges from pit and add to lettuce.
4
Tear basil into 1/2 inch pieces, sprinkle over peach.
5
If using cheese for additional color and flavor, crumble over salad.
6
Top salad with walnuts and mint leaves.
7
For dressing whisk together all ingredients except oil until well blended. Add oil, mix well and taste for a nice slightly sour balance, there will be sweetness from the peach.
8
Pour dressing over salad and mix at the table.

218

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: For the salad, ½ cups red leaf lettuce, torn into bite-sized pieces, 1 medium peach, 2 tablespoons walnuts, chopped, and more.

Yes, Lettuce, Peaches And Basil falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lettuce, Peaches And Basil

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