Lets Hear It For This Paleo Walnut And Banana Bread!

1. 1

   Preheat the oven to 350F and lightly oil an 8 x 4-1/2 inch nonstick loaf pan.

2. 2

   In a large bowl, mash the bananas thoroughly with a fork.

3. 3

   In a separate bowl, whisk together the eggs, then add the flour and honey.

4. 4

   Stir in the walnuts and mashed banana.

5. 5

   Pour the cake mixture into the pan and bake for 20-30 minutes, or until a thin skewer inserted into the center of the cake comes out clean.

6. 6

   Remove from the oven and cool in the pan for a few minutes, then turn out onto a wire rack to cool completely before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.