How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Less-Cook Pound Cake With Lemon Glaze?

You need 11 ingredients. The key ingredients include: 3 cups plain flour, 3 cups sugar, ½ cup shortening, 1 cup margarine, and more.

Is Less-Cook Pound Cake With Lemon Glaze suitable as baking & desserts?

Yes, Less-Cook Pound Cake With Lemon Glaze falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Less-Cook Pound Cake With Lemon Glaze?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Less-Cook Pound Cake With Lemon Glaze Recipe

Name: Less-Cook Pound Cake With Lemon Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups plain flour; 3 cups sugar; ½ cup shortening; 1 cup margarine; 1 teaspoon vanilla extract; 1 teaspoon lemon extract; 1 cup milk; 5 eggs; 1 teaspoon baking soda; 1 cup powdered sugar; 4 tablespoons lemon juice

Less-Cook Pound Cake With Lemon Glaze

Eats Now Editorial Team · 1249 kcal · Baking & Desserts

Less-Cook Pound Cake With Lemon Glaze – a delicious recipe with flour, sugar, shortening, margarine, vanilla, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Less-Cook Pound Cake With Lemon Glaze

How did you like this recipe?

Frequently Asked Questions