Lescó Recipe – Eats Now

Name: Lescó
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Bacon Fat; 1-1/2 cup Onions, Chopped; 1/2 teaspoons Garlic, Finely Chopped; 1/2 teaspoons Sweet Paprika; 1 pound Green Peppers, Seeded And Chopped; 28 ounces, weight Whole Tomatoes (canned), Drained, Save Liquid Or 1 Pound Fresh Tomatoes, Peeled, Seeded And Chopped; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1/2 cups Tomato Sauce (if Using Fresh Tomatoes); 1 pound Kielbasa Sausage (if You Can Find Hungarian Sausage, Use It Instead!); 6 whole Eggs

Servings: persons

3 Tablespoons Bacon Fat
1-1/2 cup Onions, Chopped
1/2 teaspoons Garlic, Finely Chopped
1/2 teaspoons Sweet Paprika
1 pound Green Peppers, Seeded And Chopped
28 ounces, weight Whole Tomatoes (canned), Drained, Save Liquid Or 1 Pound Fresh Tomatoes, Peeled, Seeded And Chopped
1/2 teaspoons Salt
1/2 teaspoons Pepper
1/2 cups Tomato Sauce (if Using Fresh Tomatoes)
1 pound Kielbasa Sausage (if You Can Find Hungarian Sausage, Use It Instead!)
6 whole Eggs

1
Heat bacon fat in a 2-qt saucepan over medium-high heat. Add onions and garlic, and cook for 8-10 minutes or until onions begin to caramelize.
2
Remove from heat, add paprika and stir until onions are well-coated. Stir in peppers, tomatoes, salt and pepper. Cover and cook over medium heat until tomatoes release liquid. Add drained liquid or sauce as needed.
3
Add sausage; cover and simmer for another 1/2 hour. It should have the consistency of tomato sauce. Adjust with sauce as necessary. Add additional salt and pepper to taste.
4
Serve in deep bowls topped with a fried egg. Break the yolk and stir in to develop an amazing creaminess.

365

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Tablespoons Bacon Fat, 1-1/2 cup Onions, Chopped, 1/2 teaspoons Garlic, Finely Chopped, 1/2 teaspoons Sweet Paprika, and more.

Yes, Lescó falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lescó

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