Leon'S Favorite Chocolate Cake Recipe

1. 1

   Preheat oven to 350u00b0F. Grease and flour a Bundt or tube pan.

2. 2

   In a medium bowl, cream the butter and sugar together with an electric mixer on high speed until light and fluffy, 3-4 minutes. Add the eggs one at a time, mixing on medium speed until thoroughly incorporated.

3. 3

   Add the remaining ingredients in this order; mixing well after each addition:

4. 4

   -melted chocolate and salt

5. 5

   -sour cream

6. 6

   -flour, baking powder and baking soda

7. 7

   Pour batter into prepared pan and bake for 45 minutes, or until tester comes out clean. Allow to cool in pan for about 10 minutes, then turn out onto wire rack to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.