Lentil Walnut Burgers Recipe

Name: Lentil Walnut Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup toasted walnuts; 1/3 cup dried breadcrumbs; 3 cloves of chopped garlic; 2 teaspoons ground cumin; 2 teaspoons ground coriander; 1/4 - 1/2 teaspoon red pepper flakes; sea salt and pepper; 3/4 cup lentils, cooked,drained and cooled; 4 tablespoons olive oil; 1 large egg

Servings: persons

3/4 cup toasted walnuts
1/3 cup dried breadcrumbs
3 cloves of chopped garlic
2 teaspoons ground cumin
2 teaspoons ground coriander
1/4 - 1/2 teaspoon red pepper flakes
sea salt and pepper
3/4 cup lentils, cooked,drained and cooled
4 tablespoons olive oil
1 large egg

1
Combine walnuts, breadcrumbs, garlic, cumin, corander, pepper flakes, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper in a food processor.
2
Process until finely ground.
3
Add the lentils and 1 Tablespoon oil; pluse until coarsely chopped.
4
Some of the lentils should remain whole.
5
In a large bowl, whisk egg.
6
Add lentil mixture and stir well.
7
Divide the lentil mixture into 4 equal size parts, and roll into balls.
8
Flatten them into 3/4 inch patties.
9
Heat remaining 3 tablespoons oil in a large skillet.
10
Add burgers and cook over medium low heat until crisp and browned, turning gently after 8 to 10 minutes.
11
Cook another 8-10 minutes.
12
Serve on buns as a sandwich, adding your favorite garnishes: tomatoes, pickles, lettuce, etc.
13
Or, serve as a main dish with your favorite sauce.

398

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup toasted walnuts, 1/3 cup dried breadcrumbs, 3 cloves of chopped garlic, 2 teaspoons ground cumin, and more.

Yes, Lentil Walnut Burgers falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Walnut Burgers

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