How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Soup With Garlicky Vinaigrette?

You need 18 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 cup chopped onion, 3/4 cup diced celery, 3/4 cup diced carrots, and more.

Is Lentil Soup With Garlicky Vinaigrette suitable as soups & stews?

Yes, Lentil Soup With Garlicky Vinaigrette falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil Soup With Garlicky Vinaigrette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Soup With Garlicky Vinaigrette Recipe

Name: Lentil Soup With Garlicky Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 cup chopped onion; 3/4 cup diced celery; 3/4 cup diced carrots; 2 cloves garlic, finely chopped; 2 teaspoons kosher salt; 3/4 cup tomato sauce; 2 cups green or brown lentils; 2 cups water; 4 cups low-sodium chicken or vegetable broth; 1 bay leaf; 1 sprig fresh thyme; 1 teaspoon balsamic or sherry vinegar; Vinaigrette:; 1/4 cup olive oil; 2 tablespoons balsamic or sherry vinegar; 1 clove garlic, minced; 1/2 teaspoon salt

Lentil Soup With Garlicky Vinaigrette

Eats Now Editorial Team · 770 kcal · Soups & Stews

Lentil Soup With Garlicky Vinaigrette – a delicious recipe with olive oil, onion, celery, carrots, garlic, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Lentil Soup With Garlicky Vinaigrette

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