Lentil Soup

Name: Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oil; 3 c. diced cooked ham; 3/4 lb. Polish sausage; 2 large chopped onions; 1 clove garlic; 2 c. chopped celery (with leaves); 1 large tomato, cut; 1 lb. washed lentils; 2 1/2 to 3 qt. water; 1/2 tsp. Tabasco sauce; 1 1/2 tsp. salt; 1 pkg. frozen spinach

Eats Now Editorial Team · 614 kcal · Soups & Stews

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Lentil Soup – a delicious recipe with oil, ham, sausage, onions, clove garlic, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. oil
3 c. diced cooked ham
3/4 lb. Polish sausage
2 large chopped onions
1 clove garlic
2 c. chopped celery (with leaves)
1 large tomato, cut
1 lb. washed lentils
2 1/2 to 3 qt. water
1/2 tsp. Tabasco sauce
1 1/2 tsp. salt
1 pkg. frozen spinach

1
Saute sausage, onion and garlic in oil 5 minutes.
2
Add remaining ingredients except spinach.
3
Cook on low about 2 hours. Add spinach last 10 minutes.
4
Freezes well.

614

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 c. oil, 3 c. diced cooked ham, 3/4 lb. Polish sausage, 2 large chopped onions, and more.

Yes, Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
614 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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