Lentil Salad With Vegetables And Shrimp — Seafood recipe

Lentil Salad With Vegetables And Shrimp

Eats Now Editorial Team  · 139 kcal  · Seafood

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Fresh, crisp and full of flavor — this Lentil Salad With Vegetables And Shrimp is a must-try. Made with lentils cooked, carrot, green onion and red pepp…

This Lentil Salad With Vegetables And Shrimp relies on simple, everyday ingredients such as lentils cooked, small carrot, green onion and piece red pepper. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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