How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Roast?

You need 9 ingredients. The key ingredients include: 1 c. lentils, cooked, 1/2 c. chopped nuts (pecans or walnuts), 1 egg, 1 c. evaporated milk, and more.

Is Lentil Roast suitable as vegetarian?

Yes, Lentil Roast falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lentil Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Roast Recipe

Name: Lentil Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lentils, cooked; 1/2 c. chopped nuts (pecans or walnuts); 1 egg; 1 c. evaporated milk; 1/4 c. cooking oil; 1 1/2 c. flaked corn cereal or rice, cooked; 1/2 tsp. sage; 1 medium onion, chopped fine; salt to taste

Lentil Roast – a delicious recipe with lentils, nuts, egg, milk, cooking oil, rice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. lentils, cooked
1/2 c. chopped nuts (pecans or walnuts)
1 egg
1 c. evaporated milk
1/4 c. cooking oil
1 1/2 c. flaked corn cereal or rice, cooked
1/2 tsp. sage
1 medium onion, chopped fine
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
607 kcal
Category
Vegetarian

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Lentil Roast

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