How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Ragu That Tastes Like Meat ?

You need 8 ingredients. The key ingredients include: 1 cup green lentils, 5 cups water, 2 cloves garlic, 1 28-oz can whole san marzano tomatoes with basil, and more.

Is Lentil Ragu That Tastes Like Meat suitable as pasta & noodles?

Yes, Lentil Ragu That Tastes Like Meat falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lentil Ragu That Tastes Like Meat ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil Ragu That Tastes Like Meat Recipe

Name: Lentil Ragu That Tastes Like Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup green lentils; 5 cups water; 2 cloves garlic; 1 28-oz can whole san marzano tomatoes with basil; 1 bay leaf; 8 oz mixed pasta; Salt, pepper, cayenne pepper; Olive oil

Lentil Ragu That Tastes Like Meat – a delicious recipe with green lentils, water, garlic, tomatoes, bay leaf, mixed pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup green lentils
5 cups water
2 cloves garlic
1 28-oz can whole san marzano tomatoes with basil
1 bay leaf
8 oz mixed pasta
Salt, pepper, cayenne pepper
Olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Lentil Ragu That Tastes Like Meat

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