Lentil Casserole

1. 1

   Bring lentils and water to a boil in a saucepan. Reduce heat and simmer for 1 to 1 1/2 hours until tender. Add tomatoes, onion, garlic, chili powder, and cayenne.

2. 2

   Place in a baking dish and bake, covered, for 20 minutes at 350 degrees.

3. 3

   Sprinkle cheese on top and bake, uncovered, 5 minutes more or until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.