How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil Bread?

You need 11 ingredients. The key ingredients include: 3/4 cup water, plus, 1 tablespoon water, 1 tablespoon olive oil, 1 tablespoon honey, and more.

Is Lentil Bread suitable as vegetarian?

Yes, Lentil Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lentil Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lentil Bread Recipe

Name: Lentil Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water, plus; 1 tablespoon water; 1 tablespoon olive oil; 1 tablespoon honey; 1/3 cup cooked lentils; 1 teaspoon salt; 1 1/3 cups whole wheat flour; 1/3 cup unbleached flour; 1 1/2 tablespoons vital wheat gluten; 2 tablespoons whey powder (I don't use); 1 1/2 teaspoons active dry yeast

Lentil Bread

Eats Now Editorial Team · 236 kcal · Vegetarian

Lentil Bread – a delicious recipe with water, water, olive oil, honey, salt, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Lentil Bread

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