Fresh, crisp and full of flavor — this Lentil and Walnut Salad is a must-try. Made with vegetable oil, balsamic vinegar, Salt and cooked lentils. Easy s…
This Lentil and Walnut Salad relies on simple, everyday ingredients such as vegetable oil, balsamic vinegar, cooked lentils, drained and chopped walnuts. It comes together quickly and makes 4 servings, at about 405 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026