How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil and Turkey Sausage Soup?

You need 16 ingredients. The key ingredients include: 1 lb Italian turkey sausage (You can also use pork Italian sausage), 1 medium onion, chopped, 1 stalk celery, chopped, 2 large carrots, chopped, and more.

Is Lentil and Turkey Sausage Soup suitable as soups & stews?

Yes, Lentil and Turkey Sausage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Lentil and Turkey Sausage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lentil and Turkey Sausage Soup Recipe

Name: Lentil and Turkey Sausage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Italian turkey sausage (You can also use pork Italian sausage); 1 medium onion, chopped; 1 stalk celery, chopped; 2 large carrots, chopped; 1 small zucchini, chopped; 7 cups chicken broth; 2 (14 1/2 ounce) cans diced tomatoes, undrained; ½ teaspoon instant minced garlic; 1 teaspoon salt; 2 cups dry lentils; ¾ teaspoon black pepper; ½ teaspoon red pepper flakes; ½ teaspoon basil; ½ teaspoon oregano; ½ teaspoon thyme; ½ teaspoon parsley

Warm up with this hearty Lentil and Turkey Sausage Soup recipe. Made with Italian turkey sausage, onion, celery and carrots. Easy step-by-step instructi…

This Lentil and Turkey Sausage Soup relies on simple, everyday ingredients such as medium onion, chopped, stalk celery, chopped, large carrots, chopped and small zucchini, chopped. It comes together quickly and makes 4 servings, at about 1067 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1067

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lentil and Turkey Sausage Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions