How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lentil and Couscous Salad with Mint?

You need 9 ingredients. The key ingredients include: 6 tbsp. cider vinegar, 4 tbsp. Dijon mustard, 1/4 c. olive oil, 1/4 tsp. coarse black pepper, and more.

Is Lentil and Couscous Salad with Mint suitable as salads?

Yes, Lentil and Couscous Salad with Mint falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lentil and Couscous Salad with Mint?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lentil and Couscous Salad with Mint Recipe

Name: Lentil and Couscous Salad with Mint
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tbsp. cider vinegar; 4 tbsp. Dijon mustard; 1/4 c. olive oil; 1/4 tsp. coarse black pepper; 113 c. French lentils; 1 c. pearl couscous; 3/4 c. Chopped mint; 4 scallions; 3 plum tomatoes

Lentil and Couscous Salad with Mint – a delicious recipe with cider vinegar, mustard, olive oil, coarse black pepper, French lentils, pearl couscous. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 tbsp. cider vinegar
4 tbsp. Dijon mustard
1/4 c. olive oil
1/4 tsp. coarse black pepper
113 c. French lentils
1 c. pearl couscous
3/4 c. Chopped mint
4 scallions
3 plum tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
8025 kcal
Category
Salads

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Lentil and Couscous Salad with Mint

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