How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lenten Turkish Dish?

You need 8 ingredients. The key ingredients include: 1 medium eggplant, 1 zucchini, 2 large potatoes, 1 large onion, sliced, and more.

Is Lenten Turkish Dish suitable as vegetarian?

Yes, Lenten Turkish Dish falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lenten Turkish Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lenten Turkish Dish Recipe

Name: Lenten Turkish Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 1 zucchini; 2 large potatoes; 1 large onion, sliced; 1 green pepper, slivered; 1 can tomatoes; 1 can tomato sauce; seasoning to taste

Lenten Turkish Dish – a delicious recipe with eggplant, zucchini, potatoes, onion, green pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
1 zucchini
2 large potatoes
1 large onion, sliced
1 green pepper, slivered
1 can tomatoes
1 can tomato sauce
seasoning to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lenten Turkish Dish

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