Try this homemade Lenten Soft Pretzels(Bake On Ash Wednesday) recipe the whole family will love. Made with yeast, water, brown sugar and salt. Easy step…
This Lenten Soft Pretzels(Bake On Ash Wednesday) relies on simple, everyday ingredients such as packet dry yeast, warm water, brown sugar and salt. It comes together quickly and makes 4 servings, at about 1168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026