How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lenten Soft Pretzels(Bake On Ash Wednesday) ?

You need 6 ingredients. The key ingredients include: 1 packet dry yeast, 2 Tbsp. warm water, 1/3 c. brown sugar, salt, and more.

Is Lenten Soft Pretzels(Bake On Ash Wednesday) suitable as general?

Yes, Lenten Soft Pretzels(Bake On Ash Wednesday) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lenten Soft Pretzels(Bake On Ash Wednesday) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lenten Soft Pretzels(Bake On Ash Wednesday) Recipe

Name: Lenten Soft Pretzels(Bake On Ash Wednesday)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet dry yeast; 2 Tbsp. warm water; 1/3 c. brown sugar; salt; 1/3 c. warm water; 5 c. flour

Lenten Soft Pretzels(Bake On Ash Wednesday) – a delicious recipe with yeast, water, brown sugar, salt, water, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 packet dry yeast
2 Tbsp. warm water
1/3 c. brown sugar
salt
1/3 c. warm water
5 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1168 kcal
Category
General

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Lenten Soft Pretzels(Bake On Ash Wednesday)

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