How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Thyme-Pepper Fettuccine?

You need 7 ingredients. The key ingredients include: 4 ounces hot cooked fettuccine, drained, 1 ½ teaspoons lemons, zest of, finely minced, 2 tablespoons olive oil, divided, 2 tablespoons lemon juice, and more.

Is Lemony Thyme-Pepper Fettuccine suitable as pasta & noodles?

Yes, Lemony Thyme-Pepper Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Lemony Thyme-Pepper Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Thyme-Pepper Fettuccine Recipe

Name: Lemony Thyme-Pepper Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces hot cooked fettuccine, drained; 1 ½ teaspoons lemons, zest of, finely minced; 2 tablespoons olive oil, divided; 2 tablespoons lemon juice; 1 tablespoon butter; ½ teaspoon thyme; ½ teaspoon black pepper

Lemony Thyme-Pepper Fettuccine – a delicious recipe with lemons, olive oil, lemon juice, butter, thyme, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 ounces hot cooked fettuccine, drained
1 ½ teaspoons lemons, zest of, finely minced
2 tablespoons olive oil, divided
2 tablespoons lemon juice
1 tablespoon butter
½ teaspoon thyme
½ teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Pasta & Noodles

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Lemony Thyme-Pepper Fettuccine

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