Try this homemade Lemony Sugar Snap Pea Stir-Fry recipe the whole family will love. Made with olive oil, lemon, sugar snap peas and dill. Easy step-by-s…
This Lemony Sugar Snap Pea Stir-Fry relies on simple, everyday ingredients such as olive oil, lemon, cut into thin slices, sugar snap peas and leek, sliced. It comes together quickly and makes 4 servings, at about 707 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026