How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Haricots Verts?

You need 5 ingredients. The key ingredients include: 12 ounces frozen haricots verts, or petit green beans (recommended: C and W), 2 teaspoons lemon zest, 1 teaspoon lemon pepper (recommended: Lawry's), 1 tablespoon butter, and more.

Is Lemony Haricots Verts suitable as general?

Yes, Lemony Haricots Verts falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemony Haricots Verts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Haricots Verts Recipe

Name: Lemony Haricots Verts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 ounces frozen haricots verts, or petit green beans (recommended: C and W); 2 teaspoons lemon zest; 1 teaspoon lemon pepper (recommended: Lawry's); 1 tablespoon butter; Salt and pepper

Lemony Haricots Verts – a delicious recipe with verts, lemon zest, lemon pepper, butter, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 ounces frozen haricots verts, or petit green beans (recommended: C and W)
2 teaspoons lemon zest
1 teaspoon lemon pepper (recommended: Lawry's)
1 tablespoon butter
Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Lemony Haricots Verts

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