How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemony Brown Basmati Rice?

You need 7 ingredients. The key ingredients include: 1 cup brown basmati rice, 1/2 teaspoon sea salt, 1 tablespoon lemon juice, 2 teaspoons finely grated fresh lemon rind, and more.

Is Lemony Brown Basmati Rice suitable as general?

Yes, Lemony Brown Basmati Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemony Brown Basmati Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemony Brown Basmati Rice Recipe

Name: Lemony Brown Basmati Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown basmati rice; 1/2 teaspoon sea salt; 1 tablespoon lemon juice; 2 teaspoons finely grated fresh lemon rind; 1 bay leaf; 2 tablespoons finely chopped fresh parsley or 1 tablespoon dried parsley; 1 1/2 tablespoons butter or 1 1/2 tablespoons olive oil

Try this homemade Lemony Brown Basmati Rice recipe the whole family will love. Made with brown basmati rice, salt, lemon juice and lemon rind. Easy step…

This Lemony Brown Basmati Rice relies on simple, everyday ingredients such as brown basmati rice, sea salt, lemon juice and bay leaf. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup brown basmati rice
1/2 teaspoon sea salt
1 tablespoon lemon juice
2 teaspoons finely grated fresh lemon rind
1 bay leaf
2 tablespoons finely chopped fresh parsley or 1 tablespoon dried parsley
1 1/2 tablespoons butter or 1 1/2 tablespoons olive oil

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Quick Info

Servings
4 servings
Calories
221 kcal
Category
General

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