Lemongrass Wet Rub

1. 1

   In a food processor, combine the sliced lemongrass with the fresh ginger, garlic, and halved jalapeno and pulse until finely chopped.

2. 2

   Add the vegetable oil and process to a coarse paste.

3. 3

   Add the cilantro leaves and process until fairly smooth.

4. 4

   Season the wet rub generously with salt.

* Per serving · 4 servings · Values may vary.

No additional tips available.