How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemonade Pound Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. white cake mix, 1 c. sour cream, 16 oz. frozen lemonade, thawed, 3 oz. cream cheese, softened, and more.

Is Lemonade Pound Cake suitable as drinks & smoothies?

Yes, Lemonade Pound Cake falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Lemonade Pound Cake?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemonade Pound Cake Recipe

Name: Lemonade Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 1 c. sour cream; 16 oz. frozen lemonade, thawed; 3 oz. cream cheese, softened; 3 eggs

Lemonade Pound Cake – a delicious recipe with white cake mix, sour cream, frozen lemonade, cream cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 Drinks & Smoothies

Servings: persons

1 pkg. white cake mix
1 c. sour cream
16 oz. frozen lemonade, thawed
3 oz. cream cheese, softened
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Drinks & Smoothies

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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