Bake this irresistible Lemonade Cake at home. Made with lemon cake mix, lemon jello, eggs and salad oil. Easy step-by-step instructions included.
This Lemonade Cake relies on simple, everyday ingredients such as lemon cake mix, (4 oz.) box lemon jello, eggs and salad oil. It comes together quickly and makes 4 servings, at about 1010 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemonade Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026