Warm up with this hearty Lemon Zested Pea Soup recipe. Made with frozen peas, celery, red onion and olive oil. Easy step-by-step instructions included.
This Lemon Zested Pea Soup relies on simple, everyday ingredients such as frozen peas (or fresh), celery, diced, red onion, diced and olive oil. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026