How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Yogurt Muffins?

You need 12 ingredients. The key ingredients include: 2 cups flour white, unbleached, 1 teaspoon baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt, and more.

Is Lemon Yogurt Muffins suitable as baking & desserts?

Yes, Lemon Yogurt Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Yogurt Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Yogurt Muffins Recipe

Name: Lemon Yogurt Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour white, unbleached; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs lightly beaten; 1 1/4 cups yogurt; 1/4 cup butter unsalted, melted and cooled; 1/4 cup sugar; 2 tablespoons honey; 1 tablespoon lemon zest grated; 1 cup lemon juice fresh; 1 cup sugar

Lemon Yogurt Muffins

Eats Now Editorial Team · 720 kcal · Baking & Desserts

Lemon Yogurt Muffins – a delicious recipe with flour white, baking powder, baking soda, salt, eggs, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Yogurt Muffins

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