How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Whipper Snappers?

You need 3 ingredients. The key ingredients include: 1 box Pillsbury lemon cake mix (with pudding), 1 egg, slightly beaten, 1 large carton Cool Whip, thawed.

Is Lemon Whipper Snappers suitable as baking & desserts?

Yes, Lemon Whipper Snappers falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Whipper Snappers?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Whipper Snappers Recipe

Name: Lemon Whipper Snappers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Pillsbury lemon cake mix (with pudding); 1 egg, slightly beaten; 1 large carton Cool Whip, thawed

Lemon Whipper Snappers – a delicious recipe with lemon cake, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Pillsbury lemon cake mix (with pudding)
1 egg, slightly beaten
1 large carton Cool Whip, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Whipper Snappers

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