How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Verbena Ice Cups?

You need 7 ingredients. The key ingredients include: 1-1/2 cups sugar, 5 cups water, divided, 1/3 cup lime juice, 1/4 cup lemon juice, and more.

Is Lemon Verbena Ice Cups suitable as general?

Yes, Lemon Verbena Ice Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Verbena Ice Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Verbena Ice Cups Recipe

Name: Lemon Verbena Ice Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups sugar; 5 cups water, divided; 1/3 cup lime juice; 1/4 cup lemon juice; 1 tablespoon minced fresh lemon verbena leaves; Limes and lemons, halved and pulp removed; Lime peel and additional lemon verbena leaves, optional

Lemon Verbena Ice Cups – a delicious recipe with sugar, water, lime juice, lemon juice, lemon verbena leaves, lemons. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/2 cups sugar
5 cups water, divided
1/3 cup lime juice
1/4 cup lemon juice
1 tablespoon minced fresh lemon verbena leaves
Limes and lemons, halved and pulp removed
Lime peel and additional lemon verbena leaves, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
General

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