How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 (6 oz.) pkg. lemon jello, 1 c. boiling water, 1 small (12 oz.) carton cottage cheese, 1 c. mayonnaise, and more.

Is Lemon Vegetable Salad suitable as salads?

Yes, Lemon Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Vegetable Salad Recipe

Name: Lemon Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. lemon jello; 1 c. boiling water; 1 small (12 oz.) carton cottage cheese; 1 c. mayonnaise; 1 c. celery, finely cut; 1/2 c. green pepper; 1/2 c. onion

Lemon Vegetable Salad – a delicious recipe with lemon jello, boiling water, cottage cheese, mayonnaise, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 oz.) pkg. lemon jello
1 c. boiling water
1 small (12 oz.) carton cottage cheese
1 c. mayonnaise
1 c. celery, finely cut
1/2 c. green pepper
1/2 c. onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1037 kcal
Category
Salads

Eats Now Editorial Team

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