How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Vanilla Angel Food Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 tsp. cream of tartar, 3 Tbsp. lemon juice, 1 tsp. vanilla extract, confectioners sugar, and more.

Is Lemon-Vanilla Angel Food Cake suitable as baking & desserts?

Yes, Lemon-Vanilla Angel Food Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon-Vanilla Angel Food Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Vanilla Angel Food Cake Recipe

Name: Lemon-Vanilla Angel Food Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tsp. cream of tartar; 3 Tbsp. lemon juice; 1 tsp. vanilla extract; confectioners sugar; 1 1/4 c. granulated sugar or 2 1/2 c. confectioners sugar; 1 c. all-purpose flour or 1 1/4 c. cake flour; 1 1/2 c. egg whites (10 to 12 eggs), room temperature

Lemon-Vanilla Angel Food Cake – a delicious recipe with cream of tartar, lemon juice, vanilla extract, confectioners sugar, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 tsp. cream of tartar
3 Tbsp. lemon juice
1 tsp. vanilla extract
confectioners sugar
1 1/4 c. granulated sugar or 2 1/2 c. confectioners sugar
1 c. all-purpose flour or 1 1/4 c. cake flour
1 1/2 c. egg whites (10 to 12 eggs), room temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
651 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Vanilla Angel Food Cake

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