How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Thyme Whipped Ricotta?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) container part-skim ricotta cheese, 2 tablespoons chopped fresh thyme, plus more for garnish, 2 teaspoons minced shallots or 2 tablespoons minced fresh chives, 2 teaspoons freshly grated lemon zest, and more.

Is Lemon-Thyme Whipped Ricotta suitable as general?

Yes, Lemon-Thyme Whipped Ricotta falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Thyme Whipped Ricotta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Thyme Whipped Ricotta Recipe

Name: Lemon-Thyme Whipped Ricotta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) container part-skim ricotta cheese; 2 tablespoons chopped fresh thyme, plus more for garnish; 2 teaspoons minced shallots or 2 tablespoons minced fresh chives; 2 teaspoons freshly grated lemon zest; 1/4 cup lemon juice; 1 teaspoon fresh ground pepper; 1/2 teaspoon salt; 2 teaspoons extra virgin olive oil

Lemon-Thyme Whipped Ricotta – a delicious recipe with ricotta cheese, fresh thyme, shallots, freshly grated lemon zest, lemon juice, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (15 ounce) container part-skim ricotta cheese
2 tablespoons chopped fresh thyme, plus more for garnish
2 teaspoons minced shallots or 2 tablespoons minced fresh chives
2 teaspoons freshly grated lemon zest
1/4 cup lemon juice
1 teaspoon fresh ground pepper
1/2 teaspoon salt
2 teaspoons extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
General

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Lemon-Thyme Whipped Ricotta

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