How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Thyme-Crusted Pork Chops?

You need 8 ingredients. The key ingredients include: 4 (6-oz.) boneless center-cut pork chops, 1 teaspoon salt, 1/2 teaspoon pepper, 1/2 cup fine, dry breadcrumbs, and more.

Is Lemon-Thyme-Crusted Pork Chops suitable as meat & poultry?

Yes, Lemon-Thyme-Crusted Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Thyme-Crusted Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Thyme-Crusted Pork Chops Recipe

Name: Lemon-Thyme-Crusted Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (6-oz.) boneless center-cut pork chops; 1 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup fine, dry breadcrumbs; 1/4 cup freshly grated Parmesan cheese; 1 tablespoon grated lemon rind; 1 teaspoon chopped fresh thyme; 1/4 cup vegetable oil

Lemon-Thyme-Crusted Pork Chops – a delicious recipe with center, salt, pepper, breadcrumbs, freshly grated Parmesan cheese, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (6-oz.) boneless center-cut pork chops
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup fine, dry breadcrumbs
1/4 cup freshly grated Parmesan cheese
1 tablespoon grated lemon rind
1 teaspoon chopped fresh thyme
1/4 cup vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Thyme-Crusted Pork Chops

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