How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Tarts?

You need 12 ingredients. The key ingredients include: 4 eggs, 8 egg yolks, 1 c. sugar, 2 Tbsp. grated lemon rind, and more.

Is Lemon Tarts suitable as baking & desserts?

Yes, Lemon Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Tarts Recipe

Name: Lemon Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 8 egg yolks; 1 c. sugar; 2 Tbsp. grated lemon rind; 3/4 c. fresh lemon juice; 3/4 c. unsalted butter, cut into small pieces; 2 1/2 c. all-purpose flour; 1/4 c. plus 3 Tbsp. unsalted butter, cut into small pieces; 1/4 c. plus 3 Tbsp. margarine, cut into small pieces; 1/4 c. sugar; 1 egg yolk; Garnish: fresh fruit and fresh mint sprigs

Lemon Tarts

Eats Now Editorial Team · 1746 kcal · Baking & Desserts

Lemon Tarts – a delicious recipe with eggs, egg yolks, sugar, lemon rind, lemon juice, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Tarts

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