How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Tart?

You need 5 ingredients. The key ingredients include: 20cm prepared sweet shortcrust pastry shell, 1/2 cup ETA* Lemon Spread, 1 egg, 1 cup cream, and more.

Is Lemon Tart suitable as baking & desserts?

Yes, Lemon Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Tart Recipe

Name: Lemon Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20cm prepared sweet shortcrust pastry shell; 1/2 cup ETA* Lemon Spread; 1 egg; 1 cup cream; icing sugar, to serve

Lemon Tart – a delicious recipe with sweet shortcrust, egg, cream, icing sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

20cm prepared sweet shortcrust pastry shell
1/2 cup ETA* Lemon Spread
1 egg
1 cup cream
icing sugar, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
250 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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