How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sponge?

You need 7 ingredients. The key ingredients include: 2 c. granulated sugar, 4 Tbsp. butter, 4 Tbsp. flour, 2 c. milk, and more.

Is Lemon Sponge suitable as general?

Yes, Lemon Sponge falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Sponge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Sponge Recipe

Name: Lemon Sponge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. granulated sugar; 4 Tbsp. butter; 4 Tbsp. flour; 2 c. milk; 6 egg yolks; 2 lemons (juice); small amount lemon rind

Lemon Sponge – a delicious recipe with sugar, butter, flour, milk, egg yolks, lemons. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. granulated sugar
4 Tbsp. butter
4 Tbsp. flour
2 c. milk
6 egg yolks
2 lemons (juice)
small amount lemon rind

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
922 kcal
Category
General

Eats Now Editorial Team

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