How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sour Cream Pie?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 3 Tbsp. cornstarch, 1/4 c. butter, 1/4 c. lemon juice, and more.

Is Lemon Sour Cream Pie suitable as baking & desserts?

Yes, Lemon Sour Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Sour Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Sour Cream Pie Recipe

Name: Lemon Sour Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 3 Tbsp. cornstarch; 1/4 c. butter; 1/4 c. lemon juice; 3 unbeaten egg yolks; 1 c. milk; 1 c. sour cream; 1 (9-inch) baked pie shell

Lemon Sour Cream Pie – a delicious recipe with sugar, cornstarch, butter, lemon juice, egg yolks, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
3 Tbsp. cornstarch
1/4 c. butter
1/4 c. lemon juice
3 unbeaten egg yolks
1 c. milk
1 c. sour cream
1 (9-inch) baked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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