Lemon Snowballs

Name: Lemon Snowballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 1 1/3 c. sugar; grated rind of 1 lemon; 2 eggs (unbeaten); 3 1/2 c. flour; 1 tsp. salt; 1/2 tsp. soda; 1/2 tsp. cream of tartar; 6 Tbsp. lemon juice; 2 Tbsp. water

Eats Now Editorial Team · 1154 kcal · General

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Lemon Snowballs – a delicious recipe with shortening, sugar, lemon, eggs, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. shortening
1 1/3 c. sugar
grated rind of 1 lemon
2 eggs (unbeaten)
3 1/2 c. flour
1 tsp. salt
1/2 tsp. soda
1/2 tsp. cream of tartar
6 Tbsp. lemon juice
2 Tbsp. water

1
Cream together shortening, sugar and lemon.
2
Add and beat eggs until smooth.
3
Sift flour, salt, soda and cream of tartar.
4
Add alternately with lemon juice and water.
5
Bake 8 to 10 minutes on ungreased cookie sheet.
6
Roll in powdered sugar while still warm.

1154

kcal

Calories

Fat

242

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. shortening, 1 1/3 c. sugar, grated rind of 1 lemon, 2 eggs (unbeaten), and more.

Yes, Lemon Snowballs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1154 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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